Washington, D.C. Fast Food Coupons
2 active deals for QSR/Fast Casual
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The Cakery at King Farm
One Dozen Cupcakes or $10 to Spend on Ice Cream...
Montgomery County
Choose from a bevy of cupcake flavors like chocolate, white velvet, rum, and Mandarin orange at The Cakery at King Farm, a beloved family-owned-and-operated shop that has been baking up sweet treats and dreamy wedding cakes for more than 25 years:
• $14 ($28 value) for one dozen cupcakes
• $5 for $10 to spend on ice cream
• Gourmet ice cream flavors like rum raisin, mint chocolate, and pumpkinThe Cakery at King Farm's Website
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Fat Larry's Cheesesteaks and Hoagi...
$20 to Spend on Food and Drink
Baltimore
Owner of Fat Larry's Cheesesteaks and Hoagies Larry Davidov was born and raised in Philly, and knows the perfect ingredients for crafting an authentic cheesesteak -- thin slices of juicy rib-eye piled on freshly baked, fluffy bread topped with American, provolone, or 'whiz:
• $10 for $20 to spend on food and drink
• Try the Steak Fatty that's piled high with double meat, bacon, 'whiz, and American cheese
• Or get a sub loaded with mushrooms and slices of Swiss cheese
• Pair your choice with gooey cheese fries, sweet-potato fries, or fried onion ringsFat Larry's Cheesesteaks and Hoagies's Website
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sold outdeal overLivingSocial Adventures
Wine Tastings + Cowgirl Creamery Cheese...
Washington, D.C.
You know you need a wine boot camp when you begin to wax poetic to your Valentine's Day date about a Burgundy... that turns out to be rum and grape juice. Trod through the world of fermented grapes with this Adventure: nine tastings of wines from Europe, South America, and North America, plus cheese and charcuterie pairings.
We'll assemble at the gorgeous bar in the brand-new LivingSocial building at 918 F Street, replete with stylish décor befitting for a fine gathering of wine, fine meats, cheese, and our team of oenophiles who'll be on board to make sure we have a vine time. Wine experts will be on hand to take us through the specific growing patterns, cultivation techniques, and bottling standards of the nine wines on display, brought to us by Monument Fine Wines. They'll also provide detailed tutorials, spending roughly half an hour on each continental bouquet and exposing us to the specific hints and subtleties of these cherished varietals.
From North America, look forward to Byron Pinot Noir and Carmel Road Chardonnay. The European leg will include a tasting of Solletico Prosecco, Tenuta DiArceno Chianti Classico, and an Albarino—a type of Zesty white wine from Galicia, Spain. Finally, we'll touch down in South America swilling a Torrontes, also a white; the Calina Carmenere, a type of Bordeaux that thrives along the Andes; and a Malbec. And with a 10% discount at Ace Beverage, FineWine.com, and Circle Wine & Spirits, we'll be able to find our new favorite bottles for cheap. To accompany our vino, we'll nosh on paired cheeses and meats, all provided by Cowgirl Creamery, which produces all organic cheese. After a night this grape, vino you'll leave being able to distinguish between varietals... and various other types of beverages.
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deal overThe Spice & Tea Exchange - Georget...
The Spice & Tea Exchange - Georgetown...
Washington, D.C.
Set in the manner of an 18th-century trading post, this rustic spice shop encourages visitors to open and smell the jars that line shelf after shelf. Here, you'll find a selection of herbs and spices, exotic and unique loose-leaf teas, a world of salts, and more than 60 custom spice blends—perfect for seasoning everything from pastas to curries. A few of our favorite hand-mixed specialties include the Coconut Thai Blend, Espresso Steak Rub, and Northwest Salmon Rub. -
deal overCoffy Cafe
$20 to Spend on Food and Drink
Washington, D.C.
Founded by a local librarian, Coffy Cafe invites you to sink into a vintage couch and curl up with a good book. This spacious two-story Columbia Heights cafe and crêperie transports visitors back to the '70s with themed music and décor:
• $10 for $20 to spend on food and drink
• Menu features sweet and savory crêpes, baked goods, and more
• Coffee is ground on the premises; or try a green, black, herbal, or dessert tea
• Espresso or frothy lattes also available
• Free Wi-Fi available; diners are encouraged to stay and relax
• Features unique and funky furniture, some pieces from the owner's own kitchen -
Chef Daniel Thomas at 918 F Street
Make-Ahead Meals: Cooking Class
Washington, D.C.
In DC, we're often too busy following breaking news, swinging by endless happy hours, and fighting delays on the Red Line to consider what to make for lunch or dinner -- something Capitol Hill chef Daniel Thomas knows all too well. Chef Daniel is a born-and-bred Washingtonian familiar with the city's bustling energy, and has worked as a private chef for Washington's political elite -- he's even been in charge of preparing meals ahead for the President and Vice President. With today's offer from LivingSocial's 918 F Street, Chef Daniel will teach you how to make two classic entrées perfect for freezing. In this hands-on class, you'll prepare flavorful spinach and four-cheese lasagna as well as chicken enchiladas to bake at home -- just throw them in the freezer and then reheat when you're in need of a homemade dinner or lunches at the office.
